LIME PERSIAN


LIME PERSIAN 

Bright green Mexican Limes are the popular market variety. Round to oval in shape, the Persian lime is large in size. Its thin, rich-green skin emits a distinctive aroma. Inside, its light-green flesh is juicy and generally seedless. Persian limes enhance the flavor and visual appeal of beverages and dishes of almost any kind.

FRESH

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STORAGE.

Taste: Persian limes are know for their tart taste.

Selection: Limes should look fresh- not leathery or shriveled at the stem end. Avoid those with a brownish circle at the pointed end or any pitted areas, indicating rot or dryness.

Ripening: Ready to eat when picked.

Ethylene Production & Sensitivity:Low 

Shelf Life: Keep limes at room temperature. Fruit may be refrigerated for a few days when ripe. Cold temperatures may also cause chilling and freezing injuries. Do not store below 40°F.

Availability: Year round 

Origin: Mexico 

Storage Temperature: 45°F – 50°F 

Storage Humidity: 90%

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